MEET OUR FAMILY
WIND GROUP CEO
A passionate leader and mentor, his vast experience in every aspect of the hospitality business gives him first-hand knowledge and understanding of processes and operations that were put into practice during his position as Director of operations for multi-brand food and beverage restaurants in Toronto, and now as the CEO of Wind Group.
Curious and always willing to learn, he sees Wind Group as a challenge and an opportunity for mixing all his experience with the Western concepts, with the Eastern aspects of the hospitality business, its food and its culture.
WHO WE ARE
Chef Li Wang & Peng Li
Open and Creative
Our most valuable asset is our team! We have an open and creative culture and will always keep the door open for anyone who has passion and dreams of growth.
Customer Service, Quality
Teamwork is one of our most important fundamentals. We aim for strong collaboration and cooperation, not only between employees but also among our restaurants’ brands.